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Making Coffee Better - Some Recommendations ...

Back in late 2007, Kevin Devin and I traded some emails and resources related to coffee storage recommendations and I summarized them in this blog post.

Now a recent article was published in the San Diego Union-Tribune written by Jennifer Goodwin entitled "How do I brew a great cup of coffee?"

The article is worth a read if you have the time, but here is my main next step for getting the best cup of coffee -- "brew between 175 to 190 degrees" with the brew time between "3.5 to 4.5 minutes."

The recommendations to do this include (links to Amazon):

I think I'm going to start with the French Press option and see what difference I can notice.


Kevin Devin

I've been interested in trying a frech press... just haven't gotten around to it.

Let me know how it works for you.


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